Our menu at Edibles & Essentials changes all the time. We do our best to update the menu here daily but often it may be later in the afternoon. We often offer daily specials as well, so be sure to ask. Dine – In and Carry – Out are always available. Orders may also be placed on-line for pickup. All on-line orders will be placed just inside the front door on top of our display refrigerators.
Our kitchen team works very hard to deliver a quality meal. We are a scratch kitchen and most everything we offer is made in-house. We hope you enjoy your meal. Cheers!
From the Deli
-
CHICKEN SALAD
chicken breast, hellman's mayonnaise, celery
$10/lb -
TUNA SALAD
albacore tuna, sweet pickle relish, egg, hellmans mayonnaise
$11/lb -
POTATO SALAD
daily selection
$8/lb -
PASTA SALAD
daily selection
$8/lb -
MARINATED OLIVES
moroccan spices, roasted garlic, extra virgin olive oil
$13/lb -
BUTTONWOOD FARM EGGS
one local dozen
$5 -
BACON
housemade
$11/lb -
$
-
$
TO-GO BULK COCKTAILS
-
SANGRIA
black cherry
$16 -
TOGO MASON JAR SMOKED MAPLE OLD FASHIONED
bulliet rye, barrel smoked maple syrup, cherry bitters
$30 -
TOGO MASON JAR TAWNY MANHATTAN
makers mark, tawny port, orange bitters
$30
COCKTAILS
-
GODFATHER
johnnie walker red, ammeretto di sarong, orange peel
$13 -
ANJEJO OLD FASHIONED
gran centenario anjeo tequila, agave nectar, molé bitters, lemon peel
$12 -
POMEGRANATE MULE
titos vodka, pomegranate juice, ginger beer, lime juice, fresh mint
$12 -
LIONS TAIL
old forester 86, all spice dram, lime juice, simple syrup, straight up
$12 -
SMOKED MAPLE OLD FASHIONED
bulliet rye, barrel smoked maple syrup, cherry bitters, luxardo cherry
$12.50 -
TAWNY MANHATTAN
makers mark, tawny port, orange bitters, orange peel
$12.50 -
$
-
E & E Martini
titos, grand mariner, orange bitters, orange peel
$13
WINE
-
RIESLING ~ Chateau St. Michelle
Columbia Valley
$8/30 -
ROSÉ ~ Charles Smith
Washington State
$9/34 -
TREBBIANO ~ CàMaiol
Lombardy
$9/34 -
SAUVIGNON BLANC ~ Dubard
Loire Valley
$10/38 -
BORDEAUX BLANC ~ La Freynelle
Bordeaux
$9/34 -
CHARDONNAY ~ Novellum
Southern France
$10/38 -
PROSECCO ~ Canella
Italy
$9 -
PINOT NOIR ~ Ammunition
Sonoma County
$10/38 -
SANGIOVESE ~ Ali
Tuscany
$9/34 -
CÔTES DU RHONE ~ La Jassine
Rhone Valley
$10/38 -
TEMPRANILLO ~ Paso a Paso
Central Spain
$9/34 -
CABERNET SAUVIGNON ~ The Atom
North Coast
$10/38 -
ZINFANDEL ~ Michael David
Lodi
$9/34
BEER
-
MIX N MATCH 6-Pack
Chef's Choice
$18 -
BUSCH 6 - Pack
ab inbev
$6
-
2/4/2023
-
$
-
$
-
SHRIMP AND GRITS
blackened shrimp, creamy creole tomato sauce, andouille sausage, white cheddar grit cake
$24.50 -
$
-
$
-
$
Small Plates
-
CHARCUTERIE BOARD
salumi, cheese, pickled vegetables, marinated olives, mostarda, crackers
$16/$29/$43 -
STL SALAD
iceberg, artichoke hearts, roasted red peppers, red onion, red wine vinaigrette
$9.00 -
CAESAR SALAD
romaine, parmesan cheese, crouton, anchovy vinaigrette
$9.00 -
FRENCH FRIES
parmesan, chopped garlic, truffle aioli, smoked ketchup
$9.00 -
CAULIFLOWER
pistachio, fried capers, green olive, lemon vinaigrette, chipotle aioli
$10.00 -
$
-
MUSHROOM TART
wild mushrooms, cream, puff pastry, arugula, fennel, truffle vinaigrette
$12.00 -
SMOKED GOUDA BACON DIP
cornbread crumble, parmesan cheese, corn tortilla chips
$12.00 -
BBQ SHRIMP
virgin olive oil, butter, garlic, lemon juice, spices, grilled baguette
$9.50 -
CHICKEN WINGS
parmesan garlic sauce, red chili flake, peppercorn buttermilk
$9.50 -
BAKED POTATO SOUP
creamy potato soup, bacon, white cheddar, sour cream, chives, warm baguette, salted butter
$9.00
LARGE PLATES
-
$
-
VEGGIE BURGER
house made burger, roasted red pepper aioli, pickled red onion, arugula, brioche bun
$13.00 -
FETTUCINI BOLOGNESE
classic meat sauce, roasted garlic ricotta, parmesan cheese, balsamic gastrique, grilled bread
$22.50 -
BUFFALO CHICKEN SANDWICH
crispy breast, classic buffalo sauce, blue cheese spread, bacon, ciabatta
$13.50 -
BEEF BARBACOA ENCHILLADAS
chihuahua cheese, corn tortilla, red chili sauce, roasted jalapeno crema, black beans, cilantro lime rice, corn soufflé
$23.00 -
MOROCCAN CHICKEN
braised chicken thighs, moroccan gravy, almond raisin cous, cous, broccolini, harissa sauce
$22.00 -
RED BEANS AND RICE
kidney bean stew, andouille sausage, smoked kielbasa, white rice, scallions
$21.50 -
CRAWFISH ETOUFÉE
low country creamy tomato sauce, crawfish tails, white rice, scallions
$19.00
CHILDREN'S
-
TOASTED RAVIOLI
$7.00 -
CHEESE, BACON or PEPPERONI PIZZA
$7.00 -
GRILLED CHEESE SANDWICH
$7.00 -
MAC N CHEESE
$5.00
DESSERT
-
SALTED CARAMEL CREME BRULEE
caramelized sugar, hazelnut dark chocolate biscotti
$9.00 -
BAKLAVA
pistachio, phyllo dough, cinnamon sugar, rosemary honey
$10.00 -
RED VELVET CAKE
cream cheese icing, hot fudge, shaved chocolate, whipped cream
$10.00 -
LEMON TART
shortbread crust, bood orange coulis, granola crumble, whipped cream
$10.00 -
$
-
$
-
$
-
MACARON
assorted flavors
$2.25 -
CHOCOLATE CHIP COOKIE
$3